Koller Commercial Ice Cube Maker Features:
1. Automatic water input, manual water dual purpose, applicable to a variety of water environments
2. A polyurethane foam process uses no fluoride, leading to a high heat preservation
3. Microcomputer control board, moisture proof properties are high
4. This machine features an automatic cleaning function inside the machine, making it safe and hygienic.
5. Ice is made and falls quickly, saving energy.

Cube Ice Application
Cube ice is widely used in hotels, restaurants, bars, banquet halls, fast food shops, chain stores, drink shops, and other places that require ice cubes to meet customer needs.

Standard Working Conditions:
Input water temp: 16℃;
Ambient temp: 21℃;
Condensing temp: 40℃;
Model and specifications can be subject to change without notice.